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Scallopine Al Limone

  • Writer: Roy Ricafranca
    Roy Ricafranca
  • May 13, 2014
  • 1 min read

Scallopine is an Italian dish consisting of thinly slice meat that is dredged in wheat flour, seared in butter until golden brown then serve with lemon butter sauce. The best partner for this is hush brown with herbs and spices plus side salad.

 
 
 

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